Tuesday, March 31, 2009
Quality Standard
Every product under brand name ‘Scotch’ is specially analyzed and tested by the Ministry of Public Health in the Laboratory. Through the thorough testing procedures, consumers can surely rely on the quality and freshness of the product in each bottle of ‘Scotch’. Under the Micro Biological Laboratory test, the result shows that each bottle of ‘Scotch’ contains no bacteria and has no negative effect toward human body. Because of sterilization process and hygienically and safety sealed cap technology, each bottle of ‘Scotch’ will always remain fresh and can be kept as long as the lid is unsealed.For the purpose of quality-standard control, Food and Drug Administration, the Ministry of Public Health, is regularly investigating and conducting surveys of the goods in the market. Any product brand founded to be misleading, over claimed, or has low quality standard would be taken out from the market, and business license of such brand would also be terminated. And because Scotch’s products meet high quality standard as claimed, ‘Scotch’ Brand has always gained high popularity in the marketFor the purpose of quality-standard control, the Ministry of Health's Food and Drug Administration is regularly investigating and conducting surveys of the goods in the market. Any product brand founded to be misleading, over claimed, or has low quality standard would be taken out from the market, and business license of such brand would also be terminated. And because SCOTCH products meet high quality standard as claimed, SCOTCH brand has always gained high popularity in the market.
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